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You would never
know it but inside a non-descript Seafood restaurant on 15/501
at Cole Park Plaza is the most interesting and exiting collection
of fish (and some other critters) painted by Bynum's Clyde
Jones. The collection is owned by John Paliouris, owner of
the Captain John's Drydock and a big fan of Clydes. What makes a
trip to see the collection better than going to some gallery is
the fact that the food here is great with broiled and fried seafood,
Greek and Italian specials and fried sardines and anchovies. A much
better selection of wines than you will find in your run-of-the-mill
fish restaurant and probably better than the stuff they serve at
most art openings.
Click on a photo or click on the
first one and click next all the way to the end.
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